An Australian topic for Australia Day: kangaroo meat

Happy Australia Day everyone!   I believe it is a day for remembering our past, enjoying our present and looking forward to our future.  Wishing everyone both here and abroad a fabulous weekend.  For all those in Australia, wishing you a great long weekend!

Keeping in the theme of all things Australian, below is a post on kangaroo meat from a nutritional perspective.  I had previously written the post for Emma Stirling as kangaroo meat is readily available in Australian mainstream supermarkets.

Should we be skipping for nutrition joy over kangaroo meat? – by guest expert Jade Ashby



2 responses to “An Australian topic for Australia Day: kangaroo meat

  1. Hi Jade!… Happy Australian Day! (better later than never :S )
    Just asked you about the link… we tried several times and we couldn’t open it 😦

  2. Thank you for your best wishes and for mentioning about the link 🙂 I’m a bit baffled as it seems to be working now. Thanks again for letting me know as of course I wouldn’t want it not to work.

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