Thought I’d consolidate some of my earlier photos into a single post which shows five ways of ricotta and fruit on toast. Simple but definitely not plain.
Monday: Strawberries
Tuesday: Banana
Wednesday: Figs
Thursday: Pear
Friday: Blueberries and raspberries
The Good Food Theory 
Yum. These all look delicious!
kitchencasual.wordpress.com
It’s as easy as jam on toast too but much yummier (and better for you!). Thank you for your follow. I’m delighted to have you on board:)
Long ago, I used to eat cottage cheese and jam on toast. This sounds like the most amazing update of that combination! 🙂
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