The Good Food Theory

A Nutritional Perspective by Jade Ashby

Main Menu

Skip to content
  • Home
  • Recipes
    • All
    • Eat your Vegetables
    • Meat dishes
    • Simple Salads
    • Soup for the soul
    • Sweet temptations
    • Under the Sea
  • Nutrition
    • Knowledge
    • Fast Facts
  • Feel good photos
  • About
  • Policies
  • Contact

Tag Archives: food

Cocoa banana smoothie

August 26, 2013by thegoodfoodtheory 2 Comments

Everyone loves a smoothie!  My favourite at the moment is both filling and surprisingly satisfies a chocolate craving.  The ingredients are simple:  1 ripe medium/large banana + 1 to 2 […]

Read Article →
All, Recipes, Sweet temptations

Roasted vegetable pasta with basil and pine nuts

August 23, 2013by thegoodfoodtheory 1 Comment

Winter is the perfect time to roast vegetables.  Aside from the warmth from the oven, roasting vegetables releases an abundance of new flavours and aromas.  Crunchy and fresh changes into […]

Read Article →
All, Eat your Vegetables, Recipes

Who wouldn’t want to eat purple soup?

August 21, 2013by thegoodfoodtheory Leave a comment

What do you think of when you see purple carrots?  Perhaps the possibility of roasted vegetables, or maybe the notion of purple carrots is new to you.  I however, immediately […]

Read Article →
Knowledge, Nutrition

5 days 5 ways: ricotta & fruit on toast

August 13, 2013by thegoodfoodtheory 4 Comments

Thought I’d consolidate some of my earlier photos into a single post which shows five ways of ricotta and fruit on toast.  Simple but definitely not plain. Monday: Strawberries Tuesday: […]

Read Article →
All, Recipes, Sweet temptations

Spiced pumpkin and pecan bread

Featuredby thegoodfoodtheory 8 Comments

My oh my pumpkin pie, I think banana bread should move over.  With pumpkin pie inspired flavours and more pumpkin than Cinderella ever imagined, this baked yumminess is the unassuming […]

Read Article →
All, Recipes, Sweet temptations

Vegetable frittata with thyme and feta

July 28, 2013by thegoodfoodtheory 2 Comments

Here are some reasons why this light meal deserves a post: It’s easy: all you need to do is chop, whisk and put stuff in the oven It’s nutritious: each […]

Read Article →
All, Eat your Vegetables, Recipes

Easy peasy pasta with prawns

July 16, 2013by thegoodfoodtheory 1 Comment

WARNING: If you don’t like peas, look away now. It’s ready steady cook time again in my kitchen, that time when the fridge is hungry for more food.  You can […]

Read Article →
All, Eat your Vegetables, Recipes, Under the Sea

Paprika pork with lentils and roasted vegetables

July 10, 2013by thegoodfoodtheory Leave a comment

Contrary to popular belief many cuts of pork can be lean, such as a pork fillet, steak or even a chop (trimmed of course).  This recipe combines some beautiful pork […]

Read Article →
All, Eat your Vegetables, Meat dishes, Recipes

Little hands at play in the kitchen

July 8, 2013by thegoodfoodtheory Leave a comment

I believe kids should be involved in the preparation and cooking of food as much as possible.  Obviously I don’t have children as I’m making this sound like an easy […]

Read Article →
Knowledge

Sardines on Sunday

July 7, 2013by thegoodfoodtheory Leave a comment

Sardines on toast does not need its own post but I think fresh sardine fillets deserves one, even if it is just for the photo and nutritional information at the […]

Read Article →
All, Recipes, Under the Sea

Post navigation

← Previous 1 2 3 4 … 6 Next →

Unknown's avatar

Nutritional information and healthy recipes by keen-bean Dietitian, Jade Ashby

Don't want to miss out? Sign up below and each new post will be emailed to you. It's absolutely FREE and completely good for you.

Join me on Facebook

Join me on Facebook

Recent Comments

thegoodfoodtheory's avatarthegoodfoodtheory on Pear and raspberry muffins
thegoodfoodtheory's avatarthegoodfoodtheory on Spiced pumpkin and pecan bread
thegoodfoodtheory's avatarthegoodfoodtheory on Oh breakfast. How do I love th…
Unknown's avatarWhat To Do With My V… on Inspirational simple summer sa…
Kloesunny @ Kloe's Kitchen's avatarkloesunny @ kloeskit… on Pear and raspberry muffins

Looking for something in particular? Type a keyword below and see if you get lucky!

Tags

apple asparagus Australia baking basil berries blackberry blood pressure BMI body mass index breakfast brunch cake calorie calories carrot chicken Chinese five spice cholesterol cinnamon cupcakes diet easy eggs energy energy balance fat feta food frittata fruit Health healthy high blood pressure honey hypertension iron kale kangaroo meat kilojoule kilojoules lemon low calorie low carb low fat muffins nutrition obesity omega 3 overweight pancakes pasta pork RDI recipes ricotta roasted salad salt saturated fat smoothie snow pea sodium soup spaghetti sundried tomatoes Sydney tomato Tuna unsaturated vegetables weight loss wholewheat yoghurt zucchini

Top Posts & Pages

  • Oh breakfast. How do I love thee...
  • A Valentine's Day love affair with Johnny Love Bites and Oxhearts
  • Inspirational simple summer salads
  • Easy as 1, 2, 3...
  • Blueberry and orange smoothie
  • An Australian topic for Australia Day: kangaroo meat
  • Apparently it takes 21 days to create a good habit...
  • Tuna with tri coloured salad
  • Roasted baby beets with pasta
  • Wise Words from Wonder Woman
Blog at WordPress.com.
The Good Food Theory
Blog at WordPress.com.
Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
To find out more, including how to control cookies, see here: Cookie Policy
  • Subscribe Subscribed
    • The Good Food Theory
    • Join 101 other subscribers
    • Already have a WordPress.com account? Log in now.
    • The Good Food Theory
    • Subscribe Subscribed
    • Sign up
    • Log in
    • Report this content
    • View site in Reader
    • Manage subscriptions
    • Collapse this bar
 

Loading Comments...